Saturday, December 16, 2006

Making food

We were in London for Thanksgiving. You can see Daphne in this shot checking the roasting pumpkin (which eventually found itself in a blended up soup). If any of you have a chance to visit Judy and David, your efforts will be rewarded by the use of the coolest coffee machine I've ever seen (in person). The basic instructions are: 1) add whole roasted beans, 2) add water, 3) put cup under spouts, 4) push button. There's even a milk steamer for extra luxurious café au lait.
Here is a picture of Daphne taking out the garbage, with an assist from Alexa (friend from NYC).
The kitchen staff.

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